Pasta with Tomato Sauce and Parmesan: Boil your favorite pasta, heat up store-bought tomato sauce, and top with grated Parmesan cheese.
Grilled Cheese Sandwich: Spread butter on two slices of bread, add your choice of cheese between them, and grill in a skillet until golden brown and melty.
Scrambled Eggs: Whisk eggs in a bowl, season with salt and pepper, and cook in a non-stick pan with a bit of butter or oil until they reach your desired level of doneness.
Taco Salad: Brown ground beef or turkey, season with taco seasoning, and serve over a bed of lettuce with toppings like tomatoes, cheese, and sour cream.
Sheet Pan Chicken and Vegetables: Toss chicken pieces and your favorite vegetables with olive oil, season with herbs and spices, and roast on a baking sheet until cooked through.
Stir-Fried Vegetables and Tofu: Sauté tofu and your choice of vegetables in a pan with soy sauce, garlic, and ginger for a quick and healthy stir-fry.
Baked Potatoes: Rub potatoes with oil, sprinkle with salt, and bake in the oven until tender. Top with sour cream, chives, and cheese.
Grilled Chicken Caesar Salad: Grill chicken breasts, slice them, and serve over romaine lettuce with Caesar dressing, croutons, and grated Parmesan cheese.
One-Pot Pasta: Cook pasta, your choice of protein, vegetables, and pasta sauce in a single pot for a convenient and flavorful meal.
Avocado Toast: Spread mashed avocado on toasted bread and top with salt, pepper, and your favorite toppings, such as sliced tomatoes, poached eggs, or smoked salmon.